The Canova dough mixer is built for serious production kitchens that demand control, consistency, and reliability. Designed for large volumes and all types of dough, it offers full flexibility with both bowl and spiral rotation – you can run each independently or together to suit your process.
With dual timed speeds, the Canova lets you automate your workflow and fine-tune each stage of mixing. You can even reverse the bowl’s direction for complete control over your dough development.
Made from durable stainless steel and engineered to handle the toughest workloads, the Canova is a true workhorse built to perform day after day.
- Multi-directional rotating stainless-steel bowl
- Option for bowl-only or spiral-only rotation
- Dual timed speeds for automation and precision
- Emergency stop button for safety
- Heavy-duty, high-volume design
- Two-year parts and one-year labour warranty
At LLK, our service and repair team is always on hand to advise and support you with the ongoing maintenance of your equipment. While our machines are built to the highest standards, we know the occasional hiccup can happen. Luckily, most issues can be diagnosed over the phone, saving you time and keeping your operation running. The user manuals that come with our equipment are packed with helpful info—especially when it comes to general maintenance. Be sure to check them out! You can download the manual by clicking below. If you're looking for a spares diagram instead, just click here.
A Helping Hand
At LLK, we’re more than just suppliers—we’re your partners in pizza. From expert advice and training to ongoing support, we’re here to help you succeed. Check out our helpful how-to videos on our YouTube channel for tips on using and maintaining your equipment. And if you ever need extra help, our team is always just a phone call away!
